UMAI Case Studies

How Kay’s Steak & Lobster made RM30,800 in 9 days during COVID-19 lockdown

Strategy: Online Gift Cards

How Curious Kitchen invites 16 customers a month to celebrate their birthdays at the restaurant

Strategy: Birthday Campaign

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How Beard Brothers BBQ is making RM34,000 a month with UMAI’s Marketing Automation System

Strategy: Campaigns

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How Artisan Roast Coffee is making RM5,400 a month with UMAI’s Marketing Automation System

Strategy: Data Acquisition

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How Kay’s Steak & Lobster made RM30,800 in 9 days during COVID-19 lockdown

Strategy: Online Gift Cards

This is some text inside of a div block.

This is some text inside of a div block.